Black Garlic Vinegar – 200ml (Normandy, France)
Crafted in Normandy from organic garlic grown in the Mont Saint-Michel Bay, this gourmet vinegar is infused with 50% black garlic for a deep, complex flavor.
Smooth, tangy, and naturally sweet, it combines the richness of black garlic with the bright acidity of vinegar. Perfect for dressings, marinades, glazes, or as a finishing touch on grilled vegetables, roasted meats, or seafood.
An exceptional ingredient for French and fusion cooking, bringing umami depth to everyday dishes. 100% natural, no preservatives.
SHIPPING POLICY
All of our products are shipped Worldwide. Shipping prices and delivery schedules vary with item and location. If you have specific questions regarding pricing and shipping destination, please email us at walnutgrovecookery@gmail.com
All customs fees are the responsibility of the buyer and will not be paid in part or in full by The Walnut Grove Cookery School for any reason.
RETURN POLICY
Please note that we typically do not offer refunds or returns, except in the case of damaged items. If you’ve received a damaged item, we are more than happy to accept a return. Please contact us immediately within 48 hours of your order being delivered